Guilt-Free Snacking: Creative and Healthy Snack Ideas

Snacking is a natural part of many people's routines, driven by both physical and emotional needs. Physically, snacks help curb hunger, boost energy, and maintain blood sugar levels. Emotionally, stress, boredom, or loneliness can trigger cravings. Aim to snack primarily for physical needs and find other ways to cope with emotions, like stress, instead of turning to food. When planned well, snacks can support a balanced diet, providing essential nutrients like vitamins, minerals, and fibre. Here are 4 examples of healthy snacks…

  1. Roasted chickpeas

  • Crunchy and tasty

  • Good source of protein and fibre

  • Add flavours of your choice such as pepper and paprika

  • 1 portion is about 2 handfuls

  • Great swap for crisps, which are often high in salt and fat

2. Plain, low-fat yogurt with berries

  • Yogurt is a good source of protein, calcium and other nutrients - 1 portion is 120g or 4 tablespoons

  • If opting for low-fat versions, ensure you check the label as they may be high in sugar

  • If opting for dairy alternatives, choose unsweetened and fortified with calcium and ideally other nutrients

  • Fruit is important for vitamins, minerals and fibre - 1 portion is 80g

  • A delicious combination for a naturally sweeter snack

3. Popcorn

  • A great source of carbohydrates, providing energy

  • Easy to make at home using plain kernels

  • Add your favourite flavours like cinnamon, chilli powder, or any seasoning you prefer

  • One portion is about 3 handfuls (approximately 20g)

  • A light, customisable snack

4. Pitta bread with hummus

  • Pitta bread is a good source of carbohydrate - opt for wholemeal for extra fibre

  • 1 portion of pitta bread is 45g (2 small or 1 medium)

  • Hummus is a good source of protein, fibre and healthy fats - 1 portion is about 2 tablespoons

  • A more filling, nutritious snack

 

This blog is aimed at adults

  • This blog is intended for information only

  • The advice given is generic advice for supporting a healthy diet and lifestyle. For specific medical conditions please seek advice from your GP.

To find out more on how to improve your lifestyle whilst still enjoying the foods you love, please get in touch, check out our upcoming workshops and webinars, and sign up to our mailing list.

 

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Saira Mashru

Registered Associate Nutritionist, BSc (Hons)

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